Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 299.5 | Total Fat | 10.0 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 40.0 mg |
Sodium | 725.2 mg |
Potassium | 608.5 mg |
Total Carbohydrate | 32.7 g |
Dietary Fiber | 4.5 g |
Sugars | 2.5 g |
Protein | 21.6 g |
Vitamin A | 13.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 10.8 % |
Vitamin C | 26.3 % |
Vitamin D | 0.0 % |
Vitamin E | 4.0 % |
Calcium | 9.0 % |
Copper | 6.4 % |
Folate | 12.4 % |
Iron | 10.4 % |
Magnesium | 5.1 % |
Manganese | 8.5 % |
Niacin | 6.3 % |
Pantothenic Acid | 7.2 % |
Phosphorus | 4.1 % |
Riboflavin | 5.5 % |
Selenium | 0.7 % |
Thiamin | 5.8 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tilapia Fish Burritos
View the full Tilapia Fish Burritos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tilapia Fish Burritos
140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)
77 calories of Tilapia, fish, (2.80 oz)
58 calories of Avocados, California (Haas), (0.20 fruit without skin and seeds)
15 calories of Red Ripe Tomatoes, (0.40 large whole (3" dia))
6 calories of Old El Paso Taco Seasoning, (0.80 tsp)
3 calories of Jalapeno Peppers, (0.80 pepper)
0 calories of Romaine Lettuce (salad), (0.20 inner leaf)
Calories per serving of Tilapia Fish Burritos
140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)
77 calories of Tilapia, fish, (2.80 oz)
58 calories of Avocados, California (Haas), (0.20 fruit without skin and seeds)
15 calories of Red Ripe Tomatoes, (0.40 large whole (3" dia))
6 calories of Old El Paso Taco Seasoning, (0.80 tsp)
3 calories of Jalapeno Peppers, (0.80 pepper)
0 calories of Romaine Lettuce (salad), (0.20 inner leaf)
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