Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 188.0
Total Fat 14.4 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 20.0 mg
Sodium 391.1 mg
Potassium 58.4 mg
Total Carbohydrate 9.1 g
Dietary Fiber 1.0 g
Sugars 1.8 g
Protein 5.6 g
Vitamin A 40.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 30.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.6 %
Copper 0.5 %
Folate 11.7 %
Iron 3.1 %
Magnesium 1.2 %
Manganese 2.2 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Salad

View the full Greek Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Salad

80 calories of Cheese - Feta, Crumbled - Treasure Cave x 1/4 Cup, (1 serving)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

16 calories of Black Olives, Black Pearls, medium pitted, 5 olives, (0.63 serving)

10 calories of onions, raw, purple/red (1 slice), (1 oz)

8 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.75 oz)

6 calories of Romaine lettuce serving size 2 cups fresh express hearts of romaine, (0.75 cup)

4 calories of Cucumber Seedless Long English, (0.25 cup)

3 calories of Lemon juice, (0.06 cup)

3 calories of Crushed Garlic, (0.13 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Basil, (0.13 tbsp)


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