Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 52.4
Total Fat 1.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 35.8 mg
Potassium 161.4 mg
Total Carbohydrate 5.5 g
Dietary Fiber 0.8 g
Sugars 2.7 g
Protein 0.6 g
Vitamin A 54.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.8 %
Copper 1.0 %
Folate 2.7 %
Iron 2.0 %
Magnesium 1.7 %
Manganese 9.2 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 1.2 %
Riboflavin 0.9 %
Selenium 0.4 %
Thiamin 0.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 'No-Mato Sauce

View the full 'No-Mato Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 'No-Mato Sauce

17 calories of Red Wine, (0.67 fl oz)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

10 calories of fresh Butternut Squash, (0.13 cup)

4 calories of Beets, boiled, (0.06 cup slices)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Carrots, cooked, (0.04 cup slices)

1 calories of Garlic, (0.25 clove)

0 calories of Lemon juice - of half lemon, 1 Tablspoon (Atkins), (0.04 serving)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.06 tbsp)


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