Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 186.7
Total Fat 11.1 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.8 g
Cholesterol 36.7 mg
Sodium 417.8 mg
Potassium 545.3 mg
Total Carbohydrate 9.9 g
Dietary Fiber 3.1 g
Sugars 4.6 g
Protein 11.8 g
Vitamin A 67.8 %
Vitamin B-12 6.1 %
Vitamin B-6 14.1 %
Vitamin C 10.6 %
Vitamin D 3.6 %
Vitamin E 1.7 %
Calcium 3.0 %
Copper 6.0 %
Folate 8.6 %
Iron 5.8 %
Magnesium 6.2 %
Manganese 8.2 %
Niacin 16.2 %
Pantothenic Acid 7.0 %
Phosphorus 12.2 %
Riboflavin 13.8 %
Selenium 20.6 %
Thiamin 27.9 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sunday Stoup

View the full Sunday Stoup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sunday Stoup

134 calories of Pork, fresh, ground, raw, (1.80 oz)

17 calories of Hunt's Diced Tomatoes, (0.29 cup)

8 calories of Carrots, raw, (18.92 grams)

6 calories of Green Giant "cauliflower crumbles" fried rice blend, (0.17 cup)

5 calories of Baby Bella Mushrooms (3 oz), (0.25 serving)

5 calories of Better than Bouillion, chicken base, (0.33 tsp)

5 calories of Onions, raw, (0.08 large)

4 calories of Mushrooms, fresh, (18.92 grams)

3 calories of Spinach, fresh, (0.04 package (10 oz))

0 calories of Water, tap, (0.29 cup (8 fl oz))


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