Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 143.5
Total Fat 3.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 5.0 mg
Sodium 397.4 mg
Potassium 727.9 mg
Total Carbohydrate 23.3 g
Dietary Fiber 5.8 g
Sugars 7.0 g
Protein 7.1 g
Vitamin A 53.6 %
Vitamin B-12 1.0 %
Vitamin B-6 20.3 %
Vitamin C 94.1 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 14.3 %
Copper 7.1 %
Folate 18.7 %
Iron 10.7 %
Magnesium 10.9 %
Manganese 21.3 %
Niacin 7.0 %
Pantothenic Acid 4.9 %
Phosphorus 12.3 %
Riboflavin 6.5 %
Selenium 3.9 %
Thiamin 9.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Cabbage and Potato Soup

View the full Low Fat Cabbage and Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Cabbage and Potato Soup

49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))

30 calories of Cabbage, fresh, (0.17 head, small (about 4-1/2" dia))

18 calories of Parmesan Cheese, grated, (0.04 cup)

17 calories of Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g), (0.17 serving)

14 calories of Onions, raw, (0.33 cup, sliced)

8 calories of Carrots, raw, (0.33 medium)

5 calories of Kirkland Chicken Stock, (4 oz)

1 calories of Parsley, dried, (0.33 tbsp)


No nutrition or calorie comments found.