Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 108.3
Total Fat 7.3 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.5 g
Cholesterol 14.2 mg
Sodium 686.3 mg
Potassium 443.7 mg
Total Carbohydrate 6.5 g
Dietary Fiber 2.2 g
Sugars 3.0 g
Protein 6.0 g
Vitamin A 53.1 %
Vitamin B-12 22.3 %
Vitamin B-6 4.8 %
Vitamin C 6.2 %
Vitamin D 10.0 %
Vitamin E 1.1 %
Calcium 6.2 %
Copper 9.6 %
Folate 6.7 %
Iron 5.1 %
Magnesium 5.8 %
Manganese 20.6 %
Niacin 20.1 %
Pantothenic Acid 1.8 %
Phosphorus 11.7 %
Riboflavin 6.0 %
Selenium 8.5 %
Thiamin 2.5 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower rice and chicken soup

View the full Cauliflower rice and chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower rice and chicken soup

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

18 calories of Tyson boneless, skinless chicken breast, (0.67 oz)

15 calories of Milk, SO Delicious Coconut Milk, unsweetened, 1 cup serving, (0.33 cup)

8 calories of Carrots, raw, (0.33 medium)

7 calories of Chicken Broth, (0.67 cup (8 fl oz))

7 calories of green giant cauliflower rice, (0.33 cup)

5 calories of Onions, raw, (0.17 small)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

0 calories of Bay Leaf, (0.17 tsp, crumbled)

0 calories of Thyme, fresh, (0.17 tsp)


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