Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 636.8 | Total Fat | 53.5 g |
---|---|
Saturated Fat | 32.2 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 14.4 g |
Cholesterol | 225.4 mg |
Sodium | 577.0 mg |
Potassium | 663.8 mg |
Total Carbohydrate | 23.8 g |
Dietary Fiber | 4.9 g |
Sugars | 12.1 g |
Protein | 22.1 g |
Vitamin A | 38.7 % | Vitamin B-12 | 3.8 % |
---|---|
Vitamin B-6 | 9.6 % |
Vitamin C | 20.6 % |
Vitamin D | 16.5 % |
Vitamin E | 5.2 % |
Calcium | 11.5 % |
Copper | 40.1 % |
Folate | 8.5 % |
Iron | 17.6 % |
Magnesium | 7.7 % |
Manganese | 10.8 % |
Niacin | 35.9 % |
Pantothenic Acid | 37.1 % |
Phosphorus | 22.1 % |
Riboflavin | 36.2 % |
Selenium | 27.5 % |
Thiamin | 9.5 % |
Zinc | 11.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken with mushroom sauce
View the full Chicken with mushroom sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken with mushroom sauce
411 calories of Heavy Whipping Cream, (0.50 cup, fluid (yields 2 cups whipped))
79 calories of Baked Chicken Breast, skinless (1 breast), (0.50 serving)
54 calories of Butter, salted, (1.50 pat (1" sq, 1/3" high))
46 calories of Cooked Onion, (0.50 cup)
44 calories of Mushrooms, cooked, (1 cup pieces)
4 calories of Soy Sauce, (0.50 tbsp)
0 calories of balsamic vinager, (0.50 serving)
Calories per serving of Chicken with mushroom sauce
411 calories of Heavy Whipping Cream, (0.50 cup, fluid (yields 2 cups whipped))
79 calories of Baked Chicken Breast, skinless (1 breast), (0.50 serving)
54 calories of Butter, salted, (1.50 pat (1" sq, 1/3" high))
46 calories of Cooked Onion, (0.50 cup)
44 calories of Mushrooms, cooked, (1 cup pieces)
4 calories of Soy Sauce, (0.50 tbsp)
0 calories of balsamic vinager, (0.50 serving)
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