Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 148.3
Total Fat 12.5 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 5.7 g
Cholesterol 7.8 mg
Sodium 40.3 mg
Potassium 73.3 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.7 g
Sugars 2.3 g
Protein 2.2 g
Vitamin A 2.3 %
Vitamin B-12 0.1 %
Vitamin B-6 1.2 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 9.5 %
Calcium 2.6 %
Copper 7.8 %
Folate 0.9 %
Iron 3.0 %
Magnesium 6.4 %
Manganese 24.3 %
Niacin 1.6 %
Pantothenic Acid 0.9 %
Phosphorus 4.9 %
Riboflavin 3.5 %
Selenium 0.8 %
Thiamin 4.3 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nut Pie Crust

View the full Nut Pie Crust Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nut Pie Crust

49 calories of Pecans, (0.06 cup, chopped)

39 calories of Graham Style Crumbs - Kinnikinnick GF Graham Style Crumbs, (0.13 1/2 Cup (64g))

33 calories of Almonds, (0.06 cup, sliced)

25 calories of Butter, unsalted, (0.25 tbsp)

0 calories of Stevia - Pure Via All Natural Zero Calorie Sweetener, (0.13 serving)


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