Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 280.3
Total Fat 25.4 g
Saturated Fat 9.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 13.3 g
Cholesterol 31.1 mg
Sodium 7.8 mg
Potassium 404.0 mg
Total Carbohydrate 12.2 g
Dietary Fiber 2.9 g
Sugars 6.3 g
Protein 3.6 g
Vitamin A 8.7 %
Vitamin B-12 0.8 %
Vitamin B-6 10.8 %
Vitamin C 15.1 %
Vitamin D 13.3 %
Vitamin E 10.6 %
Calcium 2.9 %
Copper 14.8 %
Folate 8.4 %
Iron 3.8 %
Magnesium 4.5 %
Manganese 9.5 %
Niacin 14.4 %
Pantothenic Acid 11.9 %
Phosphorus 10.1 %
Riboflavin 18.8 %
Selenium 10.1 %
Thiamin 7.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sauteed onions and mushrooms

View the full sauteed onions and mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sauteed onions and mushrooms

119 calories of Olive Oil, (1 tbsp)

102 calories of Butter, unsalted, (1 tbsp)

44 calories of Onions, raw, (1 cup, sliced)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)


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