Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 150.2
Total Fat 4.3 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 36.9 mg
Sodium 106.4 mg
Potassium 115.8 mg
Total Carbohydrate 25.8 g
Dietary Fiber 2.6 g
Sugars 11.9 g
Protein 3.7 g
Vitamin A 2.5 %
Vitamin B-12 0.9 %
Vitamin B-6 0.7 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 4.4 %
Copper 0.4 %
Folate 0.5 %
Iron 0.5 %
Magnesium 0.6 %
Manganese 1.3 %
Niacin 0.5 %
Pantothenic Acid 0.7 %
Phosphorus 2.5 %
Riboflavin 1.5 %
Selenium 0.5 %
Thiamin 0.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthier Blueberry Muffins with Yogurt

View the full Healthier Blueberry Muffins with Yogurt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthier Blueberry Muffins with Yogurt

61 calories of Whole Wheat Flour, (0.15 cup)

38 calories of Granulated Sugar, (0.05 cup)

27 calories of Butter, unsalted, (0.27 tbsp)

9 calories of 1 Egg- large, fresh, (0.13 serving)

8 calories of Blueberries, frozen (unsweetened), (0.10 cup, unthawed)

5 calories of Yogurt, plain, low fat, (0.03 cup (8 fl oz))

1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of No Salt potassium chloride salt substitute, (0.03 tsp)


No nutrition or calorie comments found.