Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 231.8
Total Fat 2.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 1.3 mg
Sodium 370.3 mg
Potassium 619.9 mg
Total Carbohydrate 46.3 g
Dietary Fiber 7.5 g
Sugars 8.4 g
Protein 8.5 g
Vitamin A 659.6 %
Vitamin B-12 3.9 %
Vitamin B-6 34.7 %
Vitamin C 108.3 %
Vitamin D 6.3 %
Vitamin E 5.6 %
Calcium 18.6 %
Copper 21.4 %
Folate 17.4 %
Iron 12.7 %
Magnesium 12.9 %
Manganese 55.8 %
Niacin 6.4 %
Pantothenic Acid 10.1 %
Phosphorus 17.0 %
Riboflavin 18.6 %
Selenium 6.3 %
Thiamin 10.3 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet potato, Kale and Chickpea Curry

View the full Sweet potato, Kale and Chickpea Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet potato, Kale and Chickpea Curry

102 calories of Sweet potato, (0.75 sweetpotato, 5" long)

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

27 calories of Kale, (0.75 cup, chopped)

21 calories of Milk, nonfat, (0.25 cup)

10 calories of TASTE OF THAI - RED CURRY PASTE - 1 TSP, (0.50 serving)


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