Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 293.6
Total Fat 4.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 59.2 mg
Sodium 450.2 mg
Potassium 513.6 mg
Total Carbohydrate 53.9 g
Dietary Fiber 5.3 g
Sugars 2.6 g
Protein 10.4 g
Vitamin A 6.9 %
Vitamin B-12 3.8 %
Vitamin B-6 12.3 %
Vitamin C 69.5 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 8.6 %
Copper 11.7 %
Folate 50.2 %
Iron 19.5 %
Magnesium 14.5 %
Manganese 34.5 %
Niacin 25.1 %
Pantothenic Acid 6.2 %
Phosphorus 16.7 %
Riboflavin 19.6 %
Selenium 50.2 %
Thiamin 45.8 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hungarian Cabbage & Noodles

View the full Hungarian Cabbage & Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hungarian Cabbage & Noodles

217 calories of Egg Noodles, enriched, (2 oz)

30 calories of Cabbage, fresh, (1.33 cup, chopped)

20 calories of Onions, raw, (0.33 cup, chopped)

18 calories of Land O Lakes, Salted Whipped Light Butter, 1 Tbsp, (0.50 serving)

8 calories of Granulated Sugar, (0.50 tsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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