Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 221.6
Total Fat 7.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.2 g
Cholesterol 68.0 mg
Sodium 363.7 mg
Potassium 616.5 mg
Total Carbohydrate 12.6 g
Dietary Fiber 2.0 g
Sugars 3.8 g
Protein 26.2 g
Vitamin A 3.5 %
Vitamin B-12 60.9 %
Vitamin B-6 28.9 %
Vitamin C 9.8 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 1.9 %
Copper 8.1 %
Folate 8.2 %
Iron 19.5 %
Magnesium 10.9 %
Manganese 7.2 %
Niacin 23.3 %
Pantothenic Acid 7.7 %
Phosphorus 28.0 %
Riboflavin 16.6 %
Selenium 33.5 %
Thiamin 11.1 %
Zinc 38.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Calbaza

View the full Beef Calbaza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Calbaza

135 calories of Beef, tip round, (0.25 lb)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

10 calories of Tomato Sauce, (0.13 cup)

8 calories of Zuccini Squash, (0.38 cup)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Onion powder, (0.25 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Salt, (0.25 dash)


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