Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 235.4
Total Fat 7.9 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.1 g
Cholesterol 97.0 mg
Sodium 262.2 mg
Potassium 333.7 mg
Total Carbohydrate 18.7 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 21.7 g
Vitamin A 3.4 %
Vitamin B-12 1.2 %
Vitamin B-6 0.6 %
Vitamin C 2.5 %
Vitamin D 1.5 %
Vitamin E 0.0 %
Calcium 2.1 %
Copper 0.0 %
Folate 0.9 %
Iron 17.4 %
Magnesium 4.6 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 8.5 %
Riboflavin 1.5 %
Selenium 0.0 %
Thiamin 4.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Venison Meatloaf

View the full Venison Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Venison Meatloaf

130 calories of Venison, ground, (2.46 oz)

69 calories of Oats, Quaker (1 cup dry oats), (0.23 cup)

25 calories of Ketchup, Heinz, (1.23 tbsp)

11 calories of Egg, fresh, whole, raw, (0.15 large)


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