Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 229.5
Total Fat 6.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.7 g
Cholesterol 17.7 mg
Sodium 7.2 mg
Potassium 54.7 mg
Total Carbohydrate 39.2 g
Dietary Fiber 1.0 g
Sugars 16.4 g
Protein 3.7 g
Vitamin A 0.5 %
Vitamin B-12 0.7 %
Vitamin B-6 1.1 %
Vitamin C 0.1 %
Vitamin D 0.5 %
Vitamin E 6.6 %
Calcium 0.8 %
Copper 2.5 %
Folate 14.1 %
Iron 8.3 %
Magnesium 1.8 %
Manganese 10.8 %
Niacin 8.8 %
Pantothenic Acid 1.9 %
Phosphorus 4.0 %
Riboflavin 10.2 %
Selenium 16.3 %
Thiamin 15.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey Challah

View the full Honey Challah Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey Challah

82 calories of Flour, white, (0.18 cup)

58 calories of Canola Oil, (0.03 cup)

31 calories of Honey, (0.03 cup)

27 calories of Flour, white, (0.06 cup)

21 calories of Honey, (0.02 cup)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Water, tap, (0.05 cup (8 fl oz))


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