Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 342.6
Total Fat 26.4 g
Saturated Fat 9.3 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 12.1 g
Cholesterol 81.6 mg
Sodium 796.9 mg
Potassium 469.2 mg
Total Carbohydrate 4.5 g
Dietary Fiber 1.5 g
Sugars 1.0 g
Protein 20.4 g
Vitamin A 41.1 %
Vitamin B-12 14.0 %
Vitamin B-6 31.7 %
Vitamin C 54.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.3 %
Copper 3.9 %
Folate 3.9 %
Iron 9.8 %
Magnesium 11.2 %
Manganese 7.1 %
Niacin 27.2 %
Pantothenic Acid 7.9 %
Phosphorus 21.5 %
Riboflavin 17.8 %
Selenium 41.6 %
Thiamin 56.6 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TMs Pork Larb

View the full TMs Pork Larb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TMs Pork Larb

298 calories of Pork, fresh, ground, raw, (4 oz)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

12 calories of Chili powder, (0.50 tbsp)

5 calories of Roasted Rice Powder, (1 tbsp)

4 calories of Red Bell Pepper (one medium pepper), (0.13 serving)

4 calories of Shallots, (0.50 tbsp chopped)

3 calories of Fish Sauce, (0.50 tbsp)

1 calories of Garlic, (0.25 clove)

1 calories of Cilantro, fresh chopped, (0.25 cup)


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