Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 94.5
Total Fat 5.4 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 23.3 mg
Sodium 307.7 mg
Potassium 30.0 mg
Total Carbohydrate 10.5 g
Dietary Fiber 1.5 g
Sugars 0.9 g
Protein 1.9 g
Vitamin A 3.4 %
Vitamin B-12 0.7 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 2.2 %
Vitamin E 2.0 %
Calcium 9.2 %
Copper 0.1 %
Folate 0.4 %
Iron 3.6 %
Magnesium 1.5 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 5.2 %
Riboflavin 0.8 %
Selenium 0.1 %
Thiamin 1.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Julie's GF Scones

View the full Julie's GF Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Julie's GF Scones

39 calories of Butter, salted, (0.38 tbsp)

24 calories of Bob's Red Mill Gluten Free All Purpose GF Baking Flour, (0.06 cup)

18 calories of Oats, Quaker (1 cup dry oats), (0.06 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

2 calories of Powdered Sugar, (0.06 tbsp, unsifted)

2 calories of Bob's Red Mill Coconut Flour, (0.06 tbsp)

2 calories of Argo Cornstarch, (0.06 tbsp)

1 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.25 oz)

1 calories of Vanilla Extract, (0.06 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.06 tsp)


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