Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 81.3 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 9.0 mg |
Potassium | 370.0 mg |
Total Carbohydrate | 17.2 g |
Dietary Fiber | 2.0 g |
Sugars | 0.7 g |
Protein | 1.9 g |
Vitamin A | 7.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 11.3 % |
Vitamin C | 23.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 1.3 % |
Copper | 9.0 % |
Folate | 4.2 % |
Iron | 4.3 % |
Magnesium | 5.7 % |
Manganese | 11.3 % |
Niacin | 5.6 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 4.7 % |
Riboflavin | 2.6 % |
Selenium | 0.8 % |
Thiamin | 6.0 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato & Tomato Salad
View the full Potato & Tomato Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato & Tomato Salad
47 calories of Baked Potato (baked potatoes), (50 grams)
13 calories of Hellmann's Extra Light Mayonnaise, (15 gram(s))
13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))
6 calories of Onions, raw, (0.15 medium (2-1/2" dia))
2 calories of Pepper, black, (0.15 tbsp)
Calories per serving of Potato & Tomato Salad
47 calories of Baked Potato (baked potatoes), (50 grams)
13 calories of Hellmann's Extra Light Mayonnaise, (15 gram(s))
13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))
6 calories of Onions, raw, (0.15 medium (2-1/2" dia))
2 calories of Pepper, black, (0.15 tbsp)
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