Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 490.8 | Total Fat | 29.3 g |
---|---|
Saturated Fat | 5.2 g |
Polyunsaturated Fat | 4.6 g |
Monounsaturated Fat | 17.5 g |
Cholesterol | 98.7 mg |
Sodium | 130.3 mg |
Potassium | 1,409.5 mg |
Total Carbohydrate | 18.8 g |
Dietary Fiber | 5.6 g |
Sugars | 0.6 g |
Protein | 39.5 g |
Vitamin A | 1.6 % | Vitamin B-12 | 150.2 % |
---|---|
Vitamin B-6 | 35.9 % |
Vitamin C | 56.0 % |
Vitamin D | 0.0 % |
Vitamin E | 12.9 % |
Calcium | 15.8 % |
Copper | 21.7 % |
Folate | 46.1 % |
Iron | 18.6 % |
Magnesium | 22.5 % |
Manganese | 26.9 % |
Niacin | 56.6 % |
Pantothenic Acid | 21.0 % |
Phosphorus | 55.3 % |
Riboflavin | 16.3 % |
Selenium | 30.2 % |
Thiamin | 26.4 % |
Zinc | 13.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ginger,lemon trout with lentils
View the full Ginger,lemon trout with lentils Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ginger,lemon trout with lentils
215 calories of Rainbow Trout (fish), (1 fillet)
179 calories of Olive Oil, (1.50 tbsp)
58 calories of Lentils, (50 grams)
32 calories of Yellow Tomatoes, (1 tomato)
6 calories of Lemon Juice, (0.50 lemon yields)
2 calories of Ginger Root, (1 tsp)
Calories per serving of Ginger,lemon trout with lentils
215 calories of Rainbow Trout (fish), (1 fillet)
179 calories of Olive Oil, (1.50 tbsp)
58 calories of Lentils, (50 grams)
32 calories of Yellow Tomatoes, (1 tomato)
6 calories of Lemon Juice, (0.50 lemon yields)
2 calories of Ginger Root, (1 tsp)
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