Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 360.1
Total Fat 15.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.4 g
Cholesterol 76.9 mg
Sodium 751.0 mg
Potassium 1,122.1 mg
Total Carbohydrate 29.6 g
Dietary Fiber 7.2 g
Sugars 8.6 g
Protein 30.7 g
Vitamin A 80.0 %
Vitamin B-12 55.4 %
Vitamin B-6 40.9 %
Vitamin C 113.6 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 7.5 %
Copper 12.5 %
Folate 48.1 %
Iron 24.4 %
Magnesium 16.2 %
Manganese 45.8 %
Niacin 29.1 %
Pantothenic Acid 9.6 %
Phosphorus 34.6 %
Riboflavin 23.4 %
Selenium 34.4 %
Thiamin 21.1 %
Zinc 30.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak & Caribbean Bean Salad

View the full Steak & Caribbean Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak & Caribbean Bean Salad

154 calories of Beef, bottom round, (4 oz)

100 calories of Litehouse Salsa Ranch, (4 tbsp)

45 calories of S&W CaribbeanRecipe Black Beans, (0.25 cup)

31 calories of Lime Juice, (0.50 cup)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

14 calories of Zucchini, (0.50 cup, sliced)

0 calories of Cilantro, raw, (1 tbsp)


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