Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 128.4
Total Fat 4.2 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 12.7 mg
Sodium 481.1 mg
Potassium 342.1 mg
Total Carbohydrate 5.2 g
Dietary Fiber 1.1 g
Sugars 0.9 g
Protein 15.8 g
Vitamin A 35.8 %
Vitamin B-12 18.4 %
Vitamin B-6 11.6 %
Vitamin C 11.9 %
Vitamin D 6.0 %
Vitamin E 7.9 %
Calcium 22.4 %
Copper 3.7 %
Folate 7.0 %
Iron 13.8 %
Magnesium 5.9 %
Manganese 11.8 %
Niacin 2.0 %
Pantothenic Acid 1.6 %
Phosphorus 13.7 %
Riboflavin 6.2 %
Selenium 5.9 %
Thiamin 2.9 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Frittata

View the full Mediterranean Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Frittata

46 calories of Best of the Egg--Egg Substitute, (0.38 cup)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

5 calories of Parmesan Cheese, shredded, (0.25 tbsp)

5 calories of Red Ripe Tomatoes, (0.20 medium whole (2-3/5" dia))

4 calories of Zucchini, (0.13 cup, sliced)

3 calories of Leeks, (0.06 cup)

3 calories of Garlic, (0.75 tsp)

3 calories of Lucerne Fat Free Half-and-Half Ultra-Pasteurized cream, (0.25 tbsp)

2 calories of Spinach, fresh, (0.25 cup)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


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