Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 178.8
Total Fat 1.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 30.6 mg
Sodium 233.6 mg
Potassium 34.6 mg
Total Carbohydrate 40.0 g
Dietary Fiber 3.6 g
Sugars 19.9 g
Protein 3.9 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.9 %
Copper 0.5 %
Folate 0.2 %
Iron 1.6 %
Magnesium 0.3 %
Manganese 4.1 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.4 %
Selenium 0.3 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple cake

View the full Apple cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple cake

77 calories of Whole Wheat Flour, (0.19 cup)

69 calories of Granulated Sugar, (0.09 cup)

12 calories of Grade A Extra Large White Eggs, (0.13 serving)

11 calories of Apples, fresh with skin, (0.19 cup slices)

5 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.09 cup)

1 calories of Cinnamon, ground, (0.06 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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