Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories | 48.2 | Total Fat | 2.5 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 0.0 mg |
Sodium | 2.5 mg |
Potassium | 315.6 mg |
Total Carbohydrate | 5.6 g |
Dietary Fiber | 2.4 g |
Sugars | 0.0 g |
Protein | 2.7 g |
Vitamin A | 13.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 8.4 % |
Vitamin C | 25.7 % |
Vitamin D | 0.0 % |
Vitamin E | 12.7 % |
Calcium | 2.7 % |
Copper | 10.2 % |
Folate | 36.3 % |
Iron | 5.7 % |
Magnesium | 5.2 % |
Manganese | 16.1 % |
Niacin | 6.7 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 6.6 % |
Riboflavin | 8.6 % |
Selenium | 4.0 % |
Thiamin | 10.8 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Asparagus with Garlic
View the full Roasted Asparagus with Garlic Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Asparagus with Garlic
26 calories of Asparagus, fresh, (113.40 grams)
20 calories of Olive Oil, (0.50 1tsp)
2 calories of Garlic, (0.50 clove)
Calories per serving of Roasted Asparagus with Garlic
26 calories of Asparagus, fresh, (113.40 grams)
20 calories of Olive Oil, (0.50 1tsp)
2 calories of Garlic, (0.50 clove)
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