Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 361.5
Total Fat 16.5 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 14.3 mg
Sodium 909.2 mg
Potassium 292.0 mg
Total Carbohydrate 36.3 g
Dietary Fiber 2.5 g
Sugars 6.5 g
Protein 16.7 g
Vitamin A 144.0 %
Vitamin B-12 20.0 %
Vitamin B-6 9.3 %
Vitamin C 5.2 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 4.8 %
Copper 4.6 %
Folate 4.2 %
Iron 15.5 %
Magnesium 5.4 %
Manganese 20.0 %
Niacin 27.6 %
Pantothenic Acid 3.8 %
Phosphorus 9.5 %
Riboflavin 3.9 %
Selenium 45.1 %
Thiamin 3.1 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Vegetable Casserole

View the full Tuna Vegetable Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Vegetable Casserole

270 calories of PILLSBURY, Grands Homestyle Crescent Rolls Dough Refrig, (1 serving)

33 calories of Tuna, Canned in Water, drained, (0.25 cup, solid or chunks)

30 calories of Mixed Vegetables, canned, (0.38 cup)

17 calories of Cream of Celery Soup, (0.19 cup)


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