Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 237.4
Total Fat 3.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 276.4 mg
Potassium 345.9 mg
Total Carbohydrate 47.2 g
Dietary Fiber 6.3 g
Sugars 8.6 g
Protein 7.3 g
Vitamin A 4.2 %
Vitamin B-12 16.3 %
Vitamin B-6 16.3 %
Vitamin C 8.5 %
Vitamin D 9.8 %
Vitamin E 0.8 %
Calcium 24.8 %
Copper 3.4 %
Folate 4.6 %
Iron 6.0 %
Magnesium 7.9 %
Manganese 21.2 %
Niacin 1.6 %
Pantothenic Acid 1.5 %
Phosphorus 6.2 %
Riboflavin 13.3 %
Selenium 3.6 %
Thiamin 1.8 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Flax Vegan Pancakes

View the full Whole Wheat Flax Vegan Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Flax Vegan Pancakes

102 calories of Whole Wheat Flour, (0.25 cup)

50 calories of Banana, fresh, (0.25 cup, mashed)

33 calories of Silk, Vanilla Soymilk, 1 cup, (0.33 serving)

26 calories of Maple Syrup, (0.50 tbsp)

15 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.25 serving)

9 calories of Vanilla Extract, (0.25 tbsp)

1 calories of Baking Powder, (0.50 tsp)


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