Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 282.3 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 16.4 mg |
Sodium | 23.2 mg |
Potassium | 557.5 mg |
Total Carbohydrate | 50.2 g |
Dietary Fiber | 8.9 g |
Sugars | 0.0 g |
Protein | 17.1 g |
Vitamin A | 20.4 % | Vitamin B-12 | 1.8 % |
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Vitamin B-6 | 21.5 % |
Vitamin C | 4.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 3.3 % |
Copper | 13.3 % |
Folate | 47.4 % |
Iron | 22.0 % |
Magnesium | 21.9 % |
Manganese | 40.8 % |
Niacin | 28.6 % |
Pantothenic Acid | 9.6 % |
Phosphorus | 22.4 % |
Riboflavin | 11.7 % |
Selenium | 18.9 % |
Thiamin | 27.1 % |
Zinc | 11.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Black Beans & Rice with Chicken Recaito
View the full Black Beans & Rice with Chicken Recaito Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Black Beans & Rice with Chicken Recaito
121 calories of White Rice, medium grain, (0.50 cup)
114 calories of Beans, black, (0.50 cup)
34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)
12 calories of Pepper, ancho, dried, (0.25 pepper)
5 calories of Red Ripe Tomatoes, (0.13 large whole (3" dia))
Calories per serving of Black Beans & Rice with Chicken Recaito
121 calories of White Rice, medium grain, (0.50 cup)
114 calories of Beans, black, (0.50 cup)
34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)
12 calories of Pepper, ancho, dried, (0.25 pepper)
5 calories of Red Ripe Tomatoes, (0.13 large whole (3" dia))
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