Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 306.0
Total Fat 19.6 g
Saturated Fat 5.0 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 10.2 g
Cholesterol 99.5 mg
Sodium 501.5 mg
Potassium 286.8 mg
Total Carbohydrate 0.1 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 30.5 g
Vitamin A 2.1 %
Vitamin B-12 59.4 %
Vitamin B-6 12.2 %
Vitamin C 0.2 %
Vitamin D 1.1 %
Vitamin E 5.3 %
Calcium 17.2 %
Copper 5.0 %
Folate 3.8 %
Iron 5.5 %
Magnesium 7.3 %
Manganese 1.7 %
Niacin 26.6 %
Pantothenic Acid 6.2 %
Phosphorus 28.4 %
Riboflavin 14.7 %
Selenium 53.4 %
Thiamin 3.1 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb Salmon Pattie

View the full Low-Carb Salmon Pattie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Salmon Pattie

128 calories of Pork skins, plain, (0.83 oz)

107 calories of Pink Salmon (canned), (0.17 can)

60 calories of Olive Oil, (0.50 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)


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