Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 392.1 | Total Fat | 15.3 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 127.0 mg |
Sodium | 794.5 mg |
Potassium | 457.5 mg |
Total Carbohydrate | 1.3 g |
Dietary Fiber | 0.0 g |
Sugars | 0.5 g |
Protein | 57.5 g |
Vitamin A | 2.5 % | Vitamin B-12 | 34.0 % |
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Vitamin B-6 | 24.7 % |
Vitamin C | 3.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.6 % |
Calcium | 10.1 % |
Copper | 4.4 % |
Folate | 3.5 % |
Iron | 6.3 % |
Magnesium | 19.2 % |
Manganese | 2.9 % |
Niacin | 23.7 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 29.9 % |
Riboflavin | 13.9 % |
Selenium | 109.9 % |
Thiamin | 12.0 % |
Zinc | 8.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb Cod
View the full Low Carb Cod Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb Cod
179 calories of Cod (fish), (6 oz)
155 calories of Pork skins, plain, (1 oz)
23 calories of Parmesan Cheese, grated, (1 tbsp)
23 calories of Kraft Mayo w/ Olive Oil, reduced fat mayonaise, (0.50 tbsp)
13 calories of Olive Oil, (0.33 1tsp)
0 calories of Garlic powder, (0.04 tsp)
0 calories of 2 tsp Italian Seasoning, (0.17 serving)
0 calories of Black Pepper (Ground), (0.04 tsp)
Calories per serving of Low Carb Cod
179 calories of Cod (fish), (6 oz)
155 calories of Pork skins, plain, (1 oz)
23 calories of Parmesan Cheese, grated, (1 tbsp)
23 calories of Kraft Mayo w/ Olive Oil, reduced fat mayonaise, (0.50 tbsp)
13 calories of Olive Oil, (0.33 1tsp)
0 calories of Garlic powder, (0.04 tsp)
0 calories of 2 tsp Italian Seasoning, (0.17 serving)
0 calories of Black Pepper (Ground), (0.04 tsp)
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