Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 116.4 | Total Fat | 0.8 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 41.3 mg |
| Sodium | 895.8 mg |
| Potassium | 59.5 mg |
| Total Carbohydrate | 8.4 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.1 g |
| Protein | 17.6 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.6 % |
| Vitamin C | 2.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 2.0 % |
| Copper | 2.1 % |
| Folate | 0.2 % |
| Iron | 3.3 % |
| Magnesium | 1.4 % |
| Manganese | 5.4 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 0.9 % |
| Riboflavin | 0.4 % |
| Selenium | 0.8 % |
| Thiamin | 0.6 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ginger Tilapia
View the full Ginger Tilapia Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ginger Tilapia
83 calories of Tilapia filet, raw, (3 oz)
17 calories of Brown Sugar, (1 tsp packed)
15 calories of Kikkoman Lite Soy Sauce, (1.50 tbsp)
5 calories of Ginger Root, (3 tsp)
4 calories of Garlic, (1 clove)
1 calories of Pepper, black, (0.25 tsp)
Calories per serving of Ginger Tilapia
83 calories of Tilapia filet, raw, (3 oz)
17 calories of Brown Sugar, (1 tsp packed)
15 calories of Kikkoman Lite Soy Sauce, (1.50 tbsp)
5 calories of Ginger Root, (3 tsp)
4 calories of Garlic, (1 clove)
1 calories of Pepper, black, (0.25 tsp)
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