Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 246.4 | Total Fat | 5.2 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 40.0 mg |
| Sodium | 1,208.5 mg |
| Potassium | 73.1 mg |
| Total Carbohydrate | 33.2 g |
| Dietary Fiber | 1.2 g |
| Sugars | 0.1 g |
| Protein | 15.6 g |
| Vitamin A | 1.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.7 % |
| Vitamin C | 1.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 1.4 % |
| Copper | 4.1 % |
| Folate | 21.3 % |
| Iron | 16.7 % |
| Magnesium | 2.9 % |
| Manganese | 17.2 % |
| Niacin | 12.8 % |
| Pantothenic Acid | 2.0 % |
| Phosphorus | 5.1 % |
| Riboflavin | 12.5 % |
| Selenium | 20.4 % |
| Thiamin | 22.1 % |
| Zinc | 6.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey Dumplings
View the full Turkey Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey Dumplings
150 calories of Flour, white, (0.33 cup)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
7 calories of Safflower Oil, oleic, (0.17 1tsp)
2 calories of Onions, raw, (0.04 cup, chopped)
2 calories of Cabbage, napa, (0.17 cup)
2 calories of White Wine, (0.08 fl oz)
0 calories of Salt, (0.50 tsp)
0 calories of Cornstarch, (0 cup)
Calories per serving of Turkey Dumplings
150 calories of Flour, white, (0.33 cup)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
7 calories of Safflower Oil, oleic, (0.17 1tsp)
2 calories of Onions, raw, (0.04 cup, chopped)
2 calories of Cabbage, napa, (0.17 cup)
2 calories of White Wine, (0.08 fl oz)
0 calories of Salt, (0.50 tsp)
0 calories of Cornstarch, (0 cup)
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