Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 275.8 | Total Fat | 11.7 g |
|---|---|
| Saturated Fat | 3.6 g |
| Polyunsaturated Fat | 1.9 g |
| Monounsaturated Fat | 3.9 g |
| Cholesterol | 132.4 mg |
| Sodium | 132.3 mg |
| Potassium | 480.3 mg |
| Total Carbohydrate | 8.6 g |
| Dietary Fiber | 1.4 g |
| Sugars | 0.0 g |
| Protein | 32.9 g |
| Vitamin A | 4.1 % | Vitamin B-12 | 8.8 % |
|---|---|
| Vitamin B-6 | 30.6 % |
| Vitamin C | 9.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.2 % |
| Calcium | 3.5 % |
| Copper | 7.8 % |
| Folate | 7.4 % |
| Iron | 9.9 % |
| Magnesium | 11.2 % |
| Manganese | 8.7 % |
| Niacin | 48.2 % |
| Pantothenic Acid | 19.5 % |
| Phosphorus | 28.2 % |
| Riboflavin | 17.7 % |
| Selenium | 30.1 % |
| Thiamin | 10.0 % |
| Zinc | 20.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in chicken curry for the crockpot
View the full chicken curry for the crockpot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of chicken curry for the crockpot
179 calories of Chicken Thigh, (150 grams)
29 calories of Onions, raw, (0.50 large)
25 calories of Butter, unsalted, (0.25 tbsp)
24 calories of Strained Greek bio yogurt (Lite), (27.50 gram(s))
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
3 calories of Garlic, (0.75 cloves)
1 calories of Ginger Root, (0.63 slices (1" dia))
Calories per serving of chicken curry for the crockpot
179 calories of Chicken Thigh, (150 grams)
29 calories of Onions, raw, (0.50 large)
25 calories of Butter, unsalted, (0.25 tbsp)
24 calories of Strained Greek bio yogurt (Lite), (27.50 gram(s))
16 calories of Extra Virgin Olive Oil, (0.13 tbsp)
3 calories of Garlic, (0.75 cloves)
1 calories of Ginger Root, (0.63 slices (1" dia))
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