Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 371.1
Total Fat 22.2 g
Saturated Fat 10.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.1 g
Cholesterol 124.6 mg
Sodium 730.2 mg
Potassium 472.8 mg
Total Carbohydrate 19.2 g
Dietary Fiber 2.3 g
Sugars 3.9 g
Protein 23.4 g
Vitamin A 14.7 %
Vitamin B-12 28.8 %
Vitamin B-6 13.5 %
Vitamin C 14.2 %
Vitamin D 2.1 %
Vitamin E 7.1 %
Calcium 25.7 %
Copper 9.0 %
Folate 11.5 %
Iron 14.3 %
Magnesium 9.6 %
Manganese 10.1 %
Niacin 19.5 %
Pantothenic Acid 5.6 %
Phosphorus 29.8 %
Riboflavin 21.8 %
Selenium 42.7 %
Thiamin 9.3 %
Zinc 24.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Pie

View the full Spaghetti Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Pie

150 calories of Ground beef, lean, (2 oz)

55 calories of Spaghetti, cooked without added salt (pasta), (0.25 cup)

44 calories of Ricotta Cheese, part skim milk, (0.13 cup)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

26 calories of Butter, salted, (0.25 tbsp)

18 calories of Parmesan Cheese, grated, (0.04 cup)

18 calories of Tomato Paste, (0.13 can (6 oz))

18 calories of Egg, fresh, whole, raw, (0.25 large)

7 calories of Del Monte Diced Tomatoes, No Salt Added, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)

0 calories of Salt, (0.13 tsp)


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