Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 125.1 | Total Fat | 5.1 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 6.0 mg |
Sodium | 239.6 mg |
Potassium | 253.5 mg |
Total Carbohydrate | 23.5 g |
Dietary Fiber | 2.3 g |
Sugars | 2.2 g |
Protein | 7.1 g |
Vitamin A | 18.9 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 6.9 % |
Vitamin C | 81.8 % |
Vitamin D | 0.0 % |
Vitamin E | 8.1 % |
Calcium | 12.1 % |
Copper | 1.6 % |
Folate | 17.2 % |
Iron | 6.9 % |
Magnesium | 3.3 % |
Manganese | 9.8 % |
Niacin | 1.7 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 19.6 % |
Riboflavin | 10.8 % |
Selenium | 2.2 % |
Thiamin | 3.9 % |
Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Broccoli Cheese Casserole
View the full Broccoli Cheese Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Broccoli Cheese Casserole
44 calories of Minute Rice, white, (0.13 cup)
31 calories of Velveeta Light Cheese Product, (0.50 oz)
30 calories of Olive Oil, (0.25 tbsp)
21 calories of Minute Rice, white, (1.34 oz)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Milk, nonfat, (0.03 cup)
Calories per serving of Broccoli Cheese Casserole
44 calories of Minute Rice, white, (0.13 cup)
31 calories of Velveeta Light Cheese Product, (0.50 oz)
30 calories of Olive Oil, (0.25 tbsp)
21 calories of Minute Rice, white, (1.34 oz)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Milk, nonfat, (0.03 cup)
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