Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 220.9
Total Fat 7.5 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.8 g
Cholesterol 62.0 mg
Sodium 214.0 mg
Potassium 474.0 mg
Total Carbohydrate 15.8 g
Dietary Fiber 2.1 g
Sugars 1.5 g
Protein 22.5 g
Vitamin A 15.0 %
Vitamin B-12 15.9 %
Vitamin B-6 18.9 %
Vitamin C 36.9 %
Vitamin D 2.7 %
Vitamin E 4.5 %
Calcium 4.9 %
Copper 8.1 %
Folate 10.2 %
Iron 8.7 %
Magnesium 13.4 %
Manganese 12.8 %
Niacin 19.8 %
Pantothenic Acid 6.1 %
Phosphorus 17.6 %
Riboflavin 12.3 %
Selenium 52.4 %
Thiamin 18.0 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Northumberland Fish

View the full Northumberland Fish Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Northumberland Fish

89 calories of Cod (fish), (3 oz)

55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)

49 calories of Butter, salted, (0.03 cup)

15 calories of Red Ripe Tomatoes, (0.38 large whole (3" dia))

7 calories of Onions, raw, (0.13 large)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)

1 calories of Lemon Juice, (0.13 fl oz)

1 calories of Scallions, raw, (0.03 cup, chopped)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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