Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 114.9
Total Fat 1.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 61.3 mg
Sodium 45.8 mg
Potassium 31.0 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.5 g
Sugars 0.1 g
Protein 23.7 g
Vitamin A 6.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.0 %
Copper 0.6 %
Folate 0.2 %
Iron 5.1 %
Magnesium 1.1 %
Manganese 1.9 %
Niacin 0.6 %
Pantothenic Acid 0.0 %
Phosphorus 0.7 %
Riboflavin 0.7 %
Selenium 0.3 %
Thiamin 0.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Tacos

View the full Fish Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Tacos

124 calories of Tilapia filet, raw, (4.50 oz)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Coriander seed, (0.25 tsp)

1 calories of Paprika, (0.13 tsp)

0 calories of Garlic powder, (0.03 tsp)


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