Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 155.4
Total Fat 5.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 1.5 g
Cholesterol 3.1 mg
Sodium 233.5 mg
Potassium 59.2 mg
Total Carbohydrate 22.3 g
Dietary Fiber 1.2 g
Sugars 9.4 g
Protein 2.5 g
Vitamin A 4.1 %
Vitamin B-12 1.3 %
Vitamin B-6 2.1 %
Vitamin C 11.8 %
Vitamin D 0.6 %
Vitamin E 2.3 %
Calcium 3.9 %
Copper 4.4 %
Folate 9.0 %
Iron 4.9 %
Magnesium 2.7 %
Manganese 12.5 %
Niacin 4.6 %
Pantothenic Acid 1.9 %
Phosphorus 4.1 %
Riboflavin 7.9 %
Selenium 7.0 %
Thiamin 9.4 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SUGAR FREE CRANBERRY-ORANGE NUT BREAD

View the full SUGAR FREE CRANBERRY-ORANGE NUT BREAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SUGAR FREE CRANBERRY-ORANGE NUT BREAD

50 calories of Flour, white, (0.11 cup)

45 calories of Splenda Sugar Blend for Baking, (2.25 tsp)

33 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.02 cup)

23 calories of Walnuts, (0.03 cup, chopped)

5 calories of Oranges, (0.06 large (3-1/16" dia))

3 calories of Cranberries, (0.06 cup, chopped)

2 calories of Egg Beaters, original - 1/4 cup, (0.06 serving)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.03 tsp)


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