Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 298.0
Total Fat 18.1 g
Saturated Fat 11.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 56.3 mg
Sodium 704.9 mg
Potassium 259.3 mg
Total Carbohydrate 18.2 g
Dietary Fiber 1.9 g
Sugars 8.2 g
Protein 16.2 g
Vitamin A 25.6 %
Vitamin B-12 3.5 %
Vitamin B-6 6.2 %
Vitamin C 64.7 %
Vitamin D 13.2 %
Vitamin E 5.4 %
Calcium 44.9 %
Copper 2.0 %
Folate 18.2 %
Iron 5.5 %
Magnesium 4.6 %
Manganese 10.3 %
Niacin 4.0 %
Pantothenic Acid 2.9 %
Phosphorus 35.8 %
Riboflavin 16.2 %
Selenium 10.5 %
Thiamin 7.7 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Cheese Soup

View the full Broccoli Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Cheese Soup

91 calories of Cheddar Cheese, (0.20 cup, shredded)

75 calories of Whole Milk / Vitamin D, (0.50 cup)

68 calories of Velveeta Cheese Spread, (0.80 oz)

32 calories of Flour, white, (0.07 cup)

16 calories of Broccoli, frozen, (0.20 package (10 oz))

15 calories of Whipped Cream, pressurized, (0.10 cup)

2 calories of Chicken bouillon, (0.20 cube)


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