Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 127.0
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 0.3 mg
Sodium 144.1 mg
Potassium 87.0 mg
Total Carbohydrate 29.0 g
Dietary Fiber 2.6 g
Sugars 12.0 g
Protein 3.4 g
Vitamin A 0.5 %
Vitamin B-12 0.4 %
Vitamin B-6 5.6 %
Vitamin C 3.0 %
Vitamin D 0.7 %
Vitamin E 0.3 %
Calcium 3.1 %
Copper 1.1 %
Folate 1.0 %
Iron 0.8 %
Magnesium 1.6 %
Manganese 2.5 %
Niacin 0.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.7 %
Riboflavin 1.9 %
Selenium 0.7 %
Thiamin 0.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat Banana Muffins

View the full Lowfat Banana Muffins Recipe & Instructions
Submitted by: JESSICAB1221

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat Banana Muffins

57 calories of Whole Wheat Flour, (0.14 cup)

46 calories of Granulated Sugar, (0.06 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

4 calories of Egg white, large, (0.25 serving)

2 calories of Milk, 1%, (0.02 cup)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)


No nutrition or calorie comments found.