Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 29.2
Total Fat 1.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 3.1 mg
Sodium 762.1 mg
Potassium 19.7 mg
Total Carbohydrate 4.0 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 0.5 g
Vitamin A 1.2 %
Vitamin B-12 0.4 %
Vitamin B-6 1.3 %
Vitamin C 0.8 %
Vitamin D 0.2 %
Vitamin E 0.2 %
Calcium 1.3 %
Copper 0.9 %
Folate 0.5 %
Iron 1.4 %
Magnesium 1.2 %
Manganese 2.4 %
Niacin 0.5 %
Pantothenic Acid 0.1 %
Phosphorus 0.8 %
Riboflavin 0.5 %
Selenium 1.1 %
Thiamin 0.6 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in low fat beef gravy

View the full low fat beef gravy Recipe & Instructions
Submitted by: BABYLUVMONKEY
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of low fat beef gravy

15 calories of Corn Starch, (0.03 cup)

10 calories of Butter, salted, (0.10 tbsp)

4 calories of Beef bouillon, (0.60 cube (6 fl oz prepared))

1 calories of Garlic, (0.30 cloves)

1 calories of Sage, ground, (0.20 tbsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Salt, (0.10 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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