Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 193.6
Total Fat 13.4 g
Saturated Fat 8.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.1 g
Cholesterol 46.4 mg
Sodium 387.5 mg
Potassium 152.2 mg
Total Carbohydrate 14.0 g
Dietary Fiber 0.6 g
Sugars 1.2 g
Protein 5.1 g
Vitamin A 10.0 %
Vitamin B-12 1.4 %
Vitamin B-6 3.9 %
Vitamin C 3.5 %
Vitamin D 2.0 %
Vitamin E 1.2 %
Calcium 9.9 %
Copper 3.3 %
Folate 5.5 %
Iron 2.4 %
Magnesium 2.8 %
Manganese 5.0 %
Niacin 3.0 %
Pantothenic Acid 2.1 %
Phosphorus 18.4 %
Riboflavin 9.2 %
Selenium 0.6 %
Thiamin 5.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pierogi Casserole serving 2"x3" piece

View the full Pierogi Casserole serving 2"x3" piece Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pierogi Casserole serving 2"x3" piece

106 calories of Butter, salted, (0.13 stick)

100 calories of Pasta, cooked, (1 oz)

31 calories of Velveeta Light Cheese Product, (0.50 oz)

21 calories of Mashed Potatoes, (0.13 cup)

2 calories of Milk, nonfat, (0.02 cup)

2 calories of Onions, raw, (0.06 small)


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