Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.8
Total Fat 18.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 9.2 g
Cholesterol 106.0 mg
Sodium 1,058.6 mg
Potassium 129.1 mg
Total Carbohydrate 20.1 g
Dietary Fiber 2.0 g
Sugars 2.3 g
Protein 13.2 g
Vitamin A 5.3 %
Vitamin B-12 3.7 %
Vitamin B-6 6.8 %
Vitamin C 25.2 %
Vitamin D 2.9 %
Vitamin E 16.9 %
Calcium 3.2 %
Copper 3.2 %
Folate 4.7 %
Iron 7.8 %
Magnesium 4.1 %
Manganese 13.1 %
Niacin 2.3 %
Pantothenic Acid 3.9 %
Phosphorus 7.4 %
Riboflavin 8.7 %
Selenium 12.9 %
Thiamin 2.7 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Singapore Noodles (Shrimp/Pork)

View the full Singapore Noodles (Shrimp/Pork) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Singapore Noodles (Shrimp/Pork)

124 calories of Canola Oil, (1 tbsp)

36 calories of Rice Noodles, (0.19 cup)

32 calories of Egg, fresh, whole, raw, (0.50 medium)

30 calories of Pork Loin Lean (Meijer) trimmed fat, (1 oz)

15 calories of Shrimp (Meijer) 36-40 Cooked Cocktail (about 12 shrimp), (0.25 serving)

15 calories of Corn Starch, (0.03 cup)

9 calories of Brown Sugar, (0.50 tsp packed)

9 calories of Bean sprouts, (0.25 cup)

8 calories of Curry powder, (0.38 tbsp)

5 calories of White Wine, (0.25 fl oz)

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)

3 calories of Thai Kitchen Premium Fish Sauce (less sodium), (0.50 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Onions, raw, (0.25 slice, medium (1/8" thick))

1 calories of Spring Green Onions, (0.25 serving)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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