Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 446.9
Total Fat 23.4 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 8.0 g
Cholesterol 26.9 mg
Sodium 333.8 mg
Potassium 58.5 mg
Total Carbohydrate 48.4 g
Dietary Fiber 2.4 g
Sugars 1.2 g
Protein 12.6 g
Vitamin A 14.8 %
Vitamin B-12 2.2 %
Vitamin B-6 1.2 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 7.9 %
Copper 0.6 %
Folate 34.8 %
Iron 14.2 %
Magnesium 1.5 %
Manganese 2.6 %
Niacin 17.2 %
Pantothenic Acid 2.0 %
Phosphorus 7.4 %
Riboflavin 21.5 %
Selenium 2.9 %
Thiamin 39.7 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Basil Sauce

View the full Cream Cheese Basil Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Basil Sauce

229 calories of Barilla Linguine, (2.29 oz)

84 calories of Neufchatel Cheese, (1.14 oz)

76 calories of Olive Oil, (0.04 cup)

57 calories of Land O Lakes, Margarine, Soft, 1 Tbsp, (0.57 serving)

18 calories of Parmesan Cheese, grated, (0.04 cup)

1 calories of Parsley, dried, (0.29 tbsp)

0 calories of Garlic powder, (0.04 tsp)

0 calories of Basil, (0.29 tbsp)

0 calories of Pepper, black, (0.14 dash)

0 calories of Salt, (0.04 tsp)


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