Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 246.6
Total Fat 11.9 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.4 g
Cholesterol 64.8 mg
Sodium 655.4 mg
Potassium 422.1 mg
Total Carbohydrate 16.6 g
Dietary Fiber 1.4 g
Sugars 0.0 g
Protein 19.1 g
Vitamin A 6.1 %
Vitamin B-12 7.5 %
Vitamin B-6 24.3 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 9.0 %
Copper 5.9 %
Folate 4.1 %
Iron 6.9 %
Magnesium 9.1 %
Manganese 7.9 %
Niacin 41.1 %
Pantothenic Acid 8.5 %
Phosphorus 22.5 %
Riboflavin 11.2 %
Selenium 20.4 %
Thiamin 5.7 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Curry Chicken

View the full Easy Curry Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Curry Chicken

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

82 calories of Sour Cream, reduced fat, (0.25 cup)

40 calories of Raisins, golden seedless, (0.08 cup, packed)

32 calories of Olive Oil, Extra Virgin, (0.25 tbs)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

2 calories of Curry powder, (0.38 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.