Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 336.3
Total Fat 16.0 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.8 g
Cholesterol 89.4 mg
Sodium 916.1 mg
Potassium 49.1 mg
Total Carbohydrate 18.4 g
Dietary Fiber 3.4 g
Sugars 7.7 g
Protein 29.3 g
Vitamin A 22.1 %
Vitamin B-12 6.6 %
Vitamin B-6 2.3 %
Vitamin C 4.0 %
Vitamin D 1.1 %
Vitamin E 1.3 %
Calcium 39.0 %
Copper 1.7 %
Folate 5.9 %
Iron 8.3 %
Magnesium 3.4 %
Manganese 3.6 %
Niacin 2.2 %
Pantothenic Acid 1.6 %
Phosphorus 20.2 %
Riboflavin 10.6 %
Selenium 18.5 %
Thiamin 4.0 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Bake

View the full Spaghetti Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Bake

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

90 calories of Sauce, Prego Marinara Sauce, (0.50 cup)

40 calories of Jennie-O Extra Lean Ground Turkey, (1.33 oz)

38 calories of Spaghetti, cooked without added salt (pasta), (0.17 cup)

25 calories of Smart Balance 50/50 stick - 1 Tbls., (0.25 serving)

23 calories of laura's 96% lean ground beef, (0.67 oz)

20 calories of Philadelphia Fat Free Cream Cheese, (0.67 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)


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