Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 376.6 | Total Fat | 13.0 g |
|---|---|
| Saturated Fat | 3.8 g |
| Polyunsaturated Fat | 1.8 g |
| Monounsaturated Fat | 6.1 g |
| Cholesterol | 41.2 mg |
| Sodium | 1,119.4 mg |
| Potassium | 766.5 mg |
| Total Carbohydrate | 42.4 g |
| Dietary Fiber | 4.7 g |
| Sugars | 7.6 g |
| Protein | 23.5 g |
| Vitamin A | 55.7 % | Vitamin B-12 | 5.0 % |
|---|---|
| Vitamin B-6 | 34.0 % |
| Vitamin C | 32.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 10.0 % |
| Calcium | 4.9 % |
| Copper | 9.2 % |
| Folate | 18.2 % |
| Iron | 15.4 % |
| Magnesium | 15.4 % |
| Manganese | 27.0 % |
| Niacin | 53.8 % |
| Pantothenic Acid | 10.0 % |
| Phosphorus | 26.3 % |
| Riboflavin | 18.0 % |
| Selenium | 22.7 % |
| Thiamin | 23.0 % |
| Zinc | 9.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Picky Chicky Pie (Chicken Pot Pie)
View the full Picky Chicky Pie (Chicken Pot Pie) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Picky Chicky Pie (Chicken Pot Pie)
162 calories of Pie crust, frozen, ready-to-bake, (0.25 crust, single 9")
86 calories of Chicken Breast (cooked), no skin, roasted, (2.50 ounces)
40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)
28 calories of Peas, frozen, (0.25 cup)
26 calories of Potato, raw, (0.25 cup diced)
14 calories of Flour, white, (0.03 cup)
10 calories of Olive Oil, (0.25 1tsp)
7 calories of Carrots, raw, (0.13 cup, chopped)
5 calories of Campbell's low sodium chicken broth, (0.38 cup)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Milk, nonfat, (0.03 cup)
1 calories of Pepper, black, (0.25 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Picky Chicky Pie (Chicken Pot Pie)
162 calories of Pie crust, frozen, ready-to-bake, (0.25 crust, single 9")
86 calories of Chicken Breast (cooked), no skin, roasted, (2.50 ounces)
40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)
28 calories of Peas, frozen, (0.25 cup)
26 calories of Potato, raw, (0.25 cup diced)
14 calories of Flour, white, (0.03 cup)
10 calories of Olive Oil, (0.25 1tsp)
7 calories of Carrots, raw, (0.13 cup, chopped)
5 calories of Campbell's low sodium chicken broth, (0.38 cup)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Milk, nonfat, (0.03 cup)
1 calories of Pepper, black, (0.25 tsp)
0 calories of Salt, (0.25 tsp)
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