Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 605.3
Total Fat 29.9 g
Saturated Fat 12.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 11.4 g
Cholesterol 133.3 mg
Sodium 754.8 mg
Potassium 370.2 mg
Total Carbohydrate 49.6 g
Dietary Fiber 2.7 g
Sugars 5.1 g
Protein 35.9 g
Vitamin A 4.1 %
Vitamin B-12 46.6 %
Vitamin B-6 17.7 %
Vitamin C 0.3 %
Vitamin D 1.3 %
Vitamin E 3.1 %
Calcium 33.6 %
Copper 11.8 %
Folate 26.9 %
Iron 25.3 %
Magnesium 14.2 %
Manganese 25.8 %
Niacin 38.4 %
Pantothenic Acid 8.4 %
Phosphorus 40.6 %
Riboflavin 30.8 %
Selenium 72.6 %
Thiamin 32.0 %
Zinc 36.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti and meatballs

View the full Spaghetti and meatballs Recipe & Instructions
Submitted by: HOLLSA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti and meatballs

264 calories of Ground beef, lean, (100 grams)

158 calories of Spaghetti, cooked without added salt (pasta), (100 grams)

91 calories of Parmesan Cheese, grated, (0.20 cup)

85 calories of Bread crumbs, dry, grated, plain, (0.20 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

8 calories of val verde can tomatoes, (80 gram(s))

1 calories of Garlic, (0.20 clove)

0 calories of Dolmio Classic Tomato pasta sauce, (27.40 gram(s))


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