Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 371.1
Total Fat 10.4 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.1 g
Cholesterol 90.7 mg
Sodium 642.4 mg
Potassium 1,210.2 mg
Total Carbohydrate 32.4 g
Dietary Fiber 3.8 g
Sugars 1.1 g
Protein 36.1 g
Vitamin A 0.1 %
Vitamin B-12 87.8 %
Vitamin B-6 55.8 %
Vitamin C 49.2 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 3.3 %
Copper 16.2 %
Folate 13.1 %
Iron 29.3 %
Magnesium 18.4 %
Manganese 16.6 %
Niacin 38.0 %
Pantothenic Acid 10.1 %
Phosphorus 40.4 %
Riboflavin 23.8 %
Selenium 40.3 %
Thiamin 25.0 %
Zinc 52.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak & Potato Skillet

View the full Steak & Potato Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak & Potato Skillet

444 calories of Beef chuck, arm pot roast, (0.33 lb)

97 calories of Potato, raw, (0.83 small (1-3/4" to 2-1/2" dia.))

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

27 calories of Flour, white, (0.06 cup)

10 calories of Onions, raw, (0.17 large)

1 calories of Beef bouillon, (0.17 cube (6 fl oz prepared))

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 tsp)


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