Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 250.7
Total Fat 7.0 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 15.3 mg
Sodium 631.5 mg
Potassium 970.0 mg
Total Carbohydrate 47.8 g
Dietary Fiber 10.7 g
Sugars 5.0 g
Protein 5.2 g
Vitamin A 13.0 %
Vitamin B-12 0.2 %
Vitamin B-6 19.7 %
Vitamin C 181.2 %
Vitamin D 1.0 %
Vitamin E 4.1 %
Calcium 16.9 %
Copper 7.9 %
Folate 36.1 %
Iron 12.5 %
Magnesium 14.4 %
Manganese 30.7 %
Niacin 5.4 %
Pantothenic Acid 5.5 %
Phosphorus 9.4 %
Riboflavin 8.8 %
Selenium 5.0 %
Thiamin 12.6 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Cabbage and Apples

View the full Sauteed Cabbage and Apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Cabbage and Apples

78 calories of Cabbage, fresh, (0.25 head, large (about 7" dia))

55 calories of Apples, fresh with skin, (0.50 large (3-1/4" dia) (approx 2 per lb))

51 calories of Butter, salted, (0.50 tbsp)

26 calories of Brown Sugar, (1.50 tsp packed)

20 calories of Nakano Seasoned Rice Vinegar, (1 tbsp)

13 calories of Onions, raw, (0.50 small)

0 calories of Salt, (0.13 tsp)


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