Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 194.6
Total Fat 5.5 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 14.1 mg
Sodium 526.6 mg
Potassium 116.3 mg
Total Carbohydrate 33.3 g
Dietary Fiber 2.0 g
Sugars 11.2 g
Protein 4.2 g
Vitamin A 3.2 %
Vitamin B-12 1.9 %
Vitamin B-6 3.1 %
Vitamin C 0.5 %
Vitamin D 0.9 %
Vitamin E 1.4 %
Calcium 16.2 %
Copper 3.7 %
Folate 8.2 %
Iron 7.8 %
Magnesium 6.3 %
Manganese 30.1 %
Niacin 8.5 %
Pantothenic Acid 2.9 %
Phosphorus 13.5 %
Riboflavin 8.2 %
Selenium 21.2 %
Thiamin 11.9 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Biscuits, Whole Grain

View the full Biscuits, Whole Grain Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Biscuits, Whole Grain

50 calories of Flour, white, (0.11 cup)

49 calories of Butter, salted, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

45 calories of Flour, whole grain, (0.11 cup)

9 calories of Milk, nonfat, (0.11 cup)

1 calories of Baking Powder, (0.44 tsp)

0 calories of Salt, (0.11 tsp)


No nutrition or calorie comments found.