Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 449.0
Total Fat 18.1 g
Saturated Fat 7.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.9 g
Cholesterol 67.0 mg
Sodium 1,161.1 mg
Potassium 753.3 mg
Total Carbohydrate 47.9 g
Dietary Fiber 13.4 g
Sugars 5.5 g
Protein 26.0 g
Vitamin A 6.5 %
Vitamin B-12 29.5 %
Vitamin B-6 17.2 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 12.8 %
Copper 19.9 %
Folate 17.3 %
Iron 30.1 %
Magnesium 17.4 %
Manganese 30.2 %
Niacin 21.1 %
Pantothenic Acid 5.0 %
Phosphorus 27.6 %
Riboflavin 13.5 %
Selenium 29.2 %
Thiamin 9.3 %
Zinc 34.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean Hot Dish

View the full Bean Hot Dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean Hot Dish

200 calories of Ground beef, lean, (2.67 oz)

155 calories of Baked beans with pork, (146.67 grams)

70 calories of Beans, Kidney beans dark red 3 serv can, (0.50 serving)

13 calories of Ketchup, Heinz, (0.67 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of Yellow Mustard, (0.75 tsp or 1 packet)


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